specification powder press Learn more about specification powder press
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Italian Cobara TAMPER cobra powder press hammer 58mm specification stainless steel high-grade powder press
Italian original imported Cobara TAMPER (cobra powder hammer) specification: 58mm exquisite, generous and noble
2015-12-30 Italy Cobara TAMPER Cobra pressing Powder 58mm -
Necessary for baristas-powder presses of various specifications
First of all, the classification of the powder press is mainly divided into six types: 1.Euro Curve 2.American Curve 3.Flat 4.C-Flat 5.Ripple 6.C-Ripple the main difference is that the bottom shape of the powder hammer is first Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is 3.355MM. American Curve: relative to Eur
2014-06-24 Coffee knowledge barista training powder press -
Introduction to the numerical specification of grinding thickness of Delong coffee machine
Delong coffee machine grinding thickness of coffee powder simple judgment of coffee powder grinding thickness if the outflow of coffee liquid is very light, pressed powder is not shaped loose and wet, the powder is too thick, if the coffee liquid is very black, in the shape of a drop, not in a straight line, and there is little liquid out of it for a long time, the powder is too fine. Normally, at first, the coffee liquid is very strong, the liquid is in a straight line, and slowly fades. Pressed powder
2016-11-10 Delong coffee machine grinding thickness degree numerical value manual introduction coffee -
The original specification of Bodum method
French Compression (R) Coffee making equipment instructions 1. Please hold on to the handle on a dry, horizontal, non-smooth surface, and then pull the handle horizontally up until you pull it out of the pot. two。 Each 1.25dl/4oz cup should be filled with one round standard spoon or one bodum unit of coarse ground coffee powder. Note: only coarse ground coffee powder can be used, fine powder may lead to filter
2014-07-28 French press coffee utensils -
How to determine the coffee powder-water ratio of Philharmonic pressure and the specific operation method of Philharmonic pressure, it is easy to make mistakes.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. When in use, put ground coffee and hot water into the syringe, then press the putter, and the coffee will flow into the container through the filter paper. It combines French filtration.
2019-03-07 How to determine Philharmonic coffee powder water ratio specific operation method easy wrong -
How to use the coffee powder press how to use the powder press
Why are there different sizes of powder hammers? In fact, there are two sizes of powder hammer, the small size is about 49mm to 53mm (4.0cm to 5.2cm), and the large size is from 57.5mm to 58.5mm (5.75cm to 58.5cm). The difference in specification is mainly due to the problems of household Italian machines and commercial coffee machines. Large powder bowls are commonly used in commercial businesses, and every coffee maker company
2016-06-04 Coffee pressing powder usage should how about pressing powder why size -
Commercial automatic semi-automatic coffee machine chicken wing wood thread powder hammer filler stainless steel powder press
Product name: chicken wing wood stainless steel thread powder press specification: 7.5mm, high 95mm origin: China weight: 350g what is chicken wing wood? Chicken wing wood: distributed in the subtropical regions of the world, mainly produced in Southeast Asia and South America, named because of the texture similar to chicken wings. The texture is crisscross, clear, the color is abrupt, belongs to the more beautiful wood in the mahogany, has the slight aroma, the growth ring
2016-01-16 Commercial fully automatic semi-automatic coffee maker chicken wing wood thread powder pressing packing non-rust -
What is the use of coffee press?
We all know that when using an espresso machine, the hot water brewed has a pressure of about 9 atmospheres (of course, this is not a fixed value, there are also 12 atmospheres or higher), the pressure is very high, and when the water penetrates the coffee cake, the water is inert. What is inert is that water will penetrate through the weakest part of the coffee cake, not through the thickest part.
2016-10-18 Law press pot coffee powder coffee press powder tips what we know in make use -
The step of extracting black coffee by pressure pot soaking method with specific temperature parameters of powder and water
The ratio of coffee powder to water in the autoclave is illustrated. We grind the coffee beans to very coarse granulated sugar particles. The choice of the degree of grinding is that the soaking and extraction time in the autoclave is longer, if the grinding is finer, it is bound to reduce the soaking extraction time, otherwise the solid soluble substances in the coffee powder will
2021-11-14 French kettle coffee powder proportion practice steps diagram introduction -
What are the specific methods of comprehensive descaling of Merlot solo coffee machine?
Merlot solo coffee machine generally carries out comprehensive descaling for three months, or when the descaling icon is displayed on the panel, it should run a comprehensive descaling program, which can remove the scale inside the machine, which generally takes about 25 minutes.
2014-07-24 Coffee knowledge Merlot descaling coffee machine -
Introduction to the course on how to preheat the use of French filter press utensils
French pressure filter pot utensils why preheating usage tutorial introduction coffee freshness extremely sensitive characteristics can also help us to test the freshness of beans, first put about 10 grams of coffee powder into the cup (net weight after sieving), inject hot water with appropriate 180cc temperature, there is no specific standard for the appropriate temperature, it needs to be determined through constant attempts, belonging to each batch of beans and
2016-11-23 French style pressure filter apparatus why preheating usage tutorial introduction -
Discussion on espresso: why the coffee grounds in the powder bowl can't be knocked out
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style). Put a dose of coffee powder, ranging from 14g to 22g, in a clean powder bowl with filter handle. The specific amount of use depends on the capacity (different size) of the powder bowl and the amount and concentration of coffee you want to make. If there is too much loading, the filter handle cannot be fixed.
2019-09-03 Concentrate coffee explore why powder bowl medium dregs beat come out -
What is the Sumatran wet planing method? Which is better, hand flushing, Philharmonic pressing or siphoning Manning?
Sumatran wet planing is the annual harvest season for manning in Sumatra from March to May and September to December, and now most coffee farmers only harvest all-red coffee cherries. After collecting coffee cherries in the morning, coffee cherries will be peeled and peeled in the afternoon. Sumatra has a superior natural environment, and most of the water used will be mountain spring water. 1. The coffee fruit is peeled and will take shell beans.
2017-10-13 Sumatra wet plane how hand punch Philharmonic siphon Mante which one -
How to distinguish the freshness of coffee by French pressure
Fresh beans produce a lot of bubbles in addition to being easy to use, French pressure is easy to observe and extremely sensitive to the freshness of coffee can also help us to test the freshness of beans on hand. Most of the time, the reason why coffee is difficult to taste is not our utensils and technology, but the freshness of beans. A skilful wife cannot make bricks without rice, beans for more than two weeks or even a month, even if invited.
2014-06-12 French pressure coffee freshness discrimination -
Specifications of coffee machine
Manual coffee machines: refers to the old-fashioned ones with manual joysticks. Technically, they are very old, but they allow you to experience the wonderful feeling of pressing coffee by hand.
2014-05-19 Coffee knowledge coffee machine coffee machine specifications -
Baristas must have all kinds of powder presses.
First of all, the classification of the powder press is mainly divided into six types: 1.Euro Curve 2.American Curve 3.Flat 4.C-Flat 5.Ripple 6.C-Ripple the main difference is that the bottom shape of the powder hammer is first Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is 3.355MM. American Curve: relative to Eur
2014-09-23 Coffee knowledge barista specification powder press -
Household coffee machine recommended use of household automatic coffee machine price quotation of household coffee machine
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Home coffee machine refers to the machine that can make a cup of coffee at the press of a button which automates the whole process from grinding coffee beans to brewing coffee with hot water. Household coffee machine is the fastest growing in the whole coffee machine industry. Okay, home coffee maker.
2018-05-20 Household coffee maker recommended fully automatic usage price quotation professional coffee -
Household coffee machine recommended use of household automatic coffee machine what brand of household coffee machine is good
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Home automatic coffee machine refers to the machine that can make a cup of coffee at the press of a button which automates the whole process from grinding coffee beans to brewing coffee with hot water. Household automatic coffee machine is the fastest growing in the whole coffee machine industry. good
2018-05-19 Household coffee maker recommended fully automatic usage what brand professional coffee -
Espresso classification fancy coffee milk foam technology specification for espresso cups
Macchiato espresso Magido Macchiato, the main category editor, is feminine and looks like a scaled-down version of cappuccino. The biggest difference between them, except that the weight of macchiato is 1/3 of that of cappuccino, macchiato is espresso with only a layer of milk foam instead of milk, so the taste of espresso only stays on the lips.
2016-04-21 Italian Coffee Classification Fancy Milk foam milking Technology concentrate Coffee Cup specifications -
Italian coffee utensils: Italian steam semi-automatic coffee machine gold plated handle stainless steel powder press
Gold plated handle stainless steel powder press powder press hammer Italian steam semi-automatic coffee machine essential [gauge] height: 8cm base diameter: 5.75cm [weight] 435g [special order] A cup of delicious espresso (espresso) is not only the best enjoyment in itself, but also an important base for all kinds of fancy coffee; and making a good cup of coffee
2015-12-18 Italian coffee utensils steam semi-automatic coffee machine gilded handle stainless steel